Peppers
Codal MadagascarCODAL peppers are a must…. The recipe has remained unchanged for over 20 years now. With red or green chillies, it includes the famous “Tsilandimilahy”. CODAL chillies are a benchmark in the country’s traditional culinary tradition. It’s the “SAKAY”, as the Malagasy and our foreign visitors like it. “Tsilandimilahy” means the pepper that 5 men can’t eat – imagine its strength! But its flavor is incomparable.
Red Pok Chili 220g
Atlas GM Jar
Yellow Habanero Pepper 220g
Atlas GM Jar
Green Chili Pepper 220g
Atlas GM Jar
Yellow chili paste 100g
Atlas PM jar
100g Tamarind Chili Paste
Atlas PM Jar
Mango Chili Paste 100g
Atlas Jar PM
100g Ginger Chili Paste
Atlas PM Jar
Pasta of chili with honey 100g
Atlas PM jar
Green Chili Paste 100g
Round Jar PM
Red Sakay Chili Paste 100g
Round Jar PM
Green Chili Paste 200g
Large Round Jar
Red Sakay Chili Paste 200g
Round Jar GM
Habanero Hot Lemon Yellow Pepper 220g Atlas Jar GM
Whole green habanero peppers 200g
Atlas jar 106 ml
Whole red habanero peppers 200g
Atlas jar 106 ml
Piri-piri green peppers 200g
Atlas jar 106 ml
